Gluten free pasta, Bolognese (beef mince, onion, oil, garlic, red wine, celery, carrot, tomato paste, seasoning), parmesan, bechamel (butter, milk, flour, seasoning), Napoletana (tomatoes, onion, celery, carrot, basil).
Dairy, Egg, Alcohol.
Oven: Pre-heat the oven to 180˚C, Remove the lid & place in the oven for 20-25 minutes. Remove from the oven & serve.
Microwave: Remove from foil, put in a microwaveable dish, microwave on high for 6-8 minutes. Remove & serve.